How are all your weekends looking? Bean’s cousins are coming to spend the weekend with us. The kids all adore…

June 10, 2016

Non-traditional “pizzas” have become a standby in our home, ever since I realized pizza was just a very large bruschetta.…

May 10, 2016

For all of you out there struggling and dealing with dairy intolerance or MSPI, have you tried sheep’s milk? We’ve…

May 3, 2016

I’ve recently come to realize that I’m a food-fixer. Like none of life’s ailments can’t be fixed with a full…

April 13, 2016

Pizza is an insanely convenient and healthy food that’s gotten a bad rap. It is really just a massive bruschetta,…

April 5, 2016

Over the last few years, sites like GrubHub and Eat24 have expanded delivery options way past pizza or Chinese. Pretty much…

March 30, 2016

In honor of upcoming Oscar Night, aka 6-hour snack-a-thon at our place, I’ve compiled my latest milk and soy (and…

February 23, 2016

As soon as Bean opened one of her birthday presents to reveal a Far West Fungi mushroom mini farm log,…

February 8, 2016

I cannot wait to begin the baking marathon that kicks off Christmas. I’m already puzzling through how to stagger rise…

December 21, 2015

Given a choice between cake and pie, I choose pie every time. I’m a pie lady. There really is no…

December 16, 2015

When December rolls around, and the evenings are dark and cold and you’re all piled under quilts with fuzzy socks…

December 2, 2015

When you have a kid with food intolerances and allergies, birthday parties and holidays become a tight rope walk. And…

November 23, 2015

As Halloween approached this year, I had less and less of an idea about what to do about the intersection…

November 2, 2015

While I was still breastfeeding and on the MSPI diet, in moments of desperation, I’d buy all the vegan and soy-free…

October 26, 2015

Every year around Thanksgiving, I rediscover how easy it is to make vegan pies. Crisco-based pie crusts are a norm, even…

October 13, 2015